Parmesan Grana Padano by Fresho Signature is a classic Italian cheese that is aged with care for two years before it naturally encases itself in a straw-coloured rind that lends it the distinctive intensely sweet flavour.

With age, the flavour becomes more pronounced and the cheese develops a crumbly and grainy texture that works perfectly well with dessert wines, cured meats and adds umami to a healthy fresh fruit salad. Be it chunks for a party platter or grated for a salad or sliced to be melted on soup, we customize it to suit your requirement. To be consumed within 5 days from the Date of Packing and stored in an airtight container.

The cheese is made from unpasteurised, semi-skimmed cow?s milk from two milking and generally aged for two years. At the end of the cheese making process, Grana Padano develops a firm, thick and deeply straw-coloured rind protecting the fragrant, dry, flaking interior. Grana means ?grainy? in Italian which is reflected in the fine granular texture with an intensely sweet flavour. As Grana Padano ages, the flavours become pronounced, savory and complex and the texture becomes more crumbly. Milk used: made from unpasteurised, semi-skimmed cow?s milk

Nutritional Facts