Bigbasket sources eggs and meat from identified farms and ports with stringent standard checks. Be it eggs, chicken, mutton, fish, and all other seafood, we procure them fresh and process them in our state-of-the-art hygienic facility to assure you the best quality meat delivered to your doorstep. All the products go through various stringent checks and procedures by meat experts to certify their quality.

Our butcheries process the meat artisanally, cut and proportion them ready to be packed. One of the most important things we do to keep them fresh is store them at the right temperature. Our transport vehicles are temperature-controlled to ensure the meat remains fresh and succulent. We pack the meat hygienically and store it in temperature-controlled rooms. Our delivery executives collect the meat and carry it in insulated trays covered with gel pads to keep the freshness intact until it reaches our customer's doorstep.