Rolled oats are traditionally oat groats that have been de-husked, steamed and then rolled into flat flakes under heavy rollers before being stabilized by being lightly toasted. The oat, like the other cereals, has a hard, inedible outer husk that must be removed before the grain can be eaten. After the outer husk (or chaff) has been removed from the still bran-covered oat grains, the remainder is called oat groats. Oat groats are a whole grain that can be used as a breakfast cereal; various forms of oatmeal and rolled oats, and pinhead oats are cooked to make porridge. Our Gluten Free Old Fashioned Rolled Oats make a deliciously hearty, wholesome hot cereal that gives you lasting energy. To ensure that these oats maintain their gluten free integrity, we handle them with care in our dedicated gluten free facility. At last, oats that people with celiac disease or gluten intolerance can enjoy, too. 100% Natural, No added preservatives. Weight: 907 g

Nutritional Facts