Mix Dal is a mixture of five nutritious pulses i.e. – Arhar Dal, Chana Dal, Masoor Dal, Moong Split Chilka and Urad Dal Chilka. All these pulses are mixed in a ratio to deliver you a balance of fibre and protein while not compromising the unmatched taste. All the pulses are cleaned and processed before mixing and packing to ensure their purity and hygiene. This ensures the mixed dal is healthier, and tastier and cooks uniformly. Besides being a delicious side dish in Indian households, mixed dal has quite a few health benefits. It is high in potassium which helps in controlling blood pressure, maintains a low glycemic index and is also a good source of folate.

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