Weikfield Falooda Mix Mango + Falooda Mix Strawberry

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Weikfield Falooda Mix Mango + Falooda Mix Strawberry

Product Condition: New (Sealed Pack)

Product Code: 1226883
Stock Availability : 100

₹116.82 ₹124.00

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About the Product

Weikfield Falooda Mix Mango,200 g

Weikfield falooda mix one-of-a-kind delicious, chilled beverage dessert made with milk to beat the heat. The perfect blend of different textured ingredients gives you a delightful taste in every sip. Follow the recipe to make your refreshing and tasty falooda instantly today!

Weikfield Falooda Mix Strawberry,200 g

Ingredients

Weikfield Falooda Mix Mango,200 g

Sugar, Vermicelli, Starch, Dextrose, Raisins, Basil Seeds, Nature Identical Flavouring Substance (Mango), Synthetic Food Colour (Ins102, Ins110, Ins122)

Weikfield Falooda Mix Strawberry,200 g

Sugar, Vermicelli, Starch, Dextrose, Raisins, Basil Seeds, Nature Identical Flavouring Substance (Strawberry), Synthetic Food Colour (Ins 122)

Nutritional Facts

Weikfield Falooda Mix Mango,200 g

Nutritional Values per 100 g

Energy (Kcal) - 384
Protein (g) - 2.9
Fat (g) - 0.3
Carbohydrates (g) - 92.3
Sugar(g) - 73

Weikfield Falooda Mix Strawberry,200 g

Nutritional Values per 100 g

Energy (Kcal) - 384
Protein (g) - 2.9
Fat (g) - 0.3
Carbohydrates (g) - 92.3
Sugar(g) - 73

How to Use

Weikfield Falooda Mix Mango,200 g

Take 1 litre of milk in a vessel. add 1 glass of water (200 ml ) to the Vessel containing milk and heat for 2-3 minutes, on Medium Flame.
Empty content of Weikfield Flooda mix Pack into the milk and boil it while Stirring Continuously for 10-15 minutes until the mixture becomes creamy
Remove the Vessel from the Flame and allow the mixture to cool.
Refrigerate to chill (Do Not Deep Freeze) and your Weikfield Falooda is ready to serve.

Weikfield Falooda Mix Strawberry,200 g

Take 1 litre of milk in a vessel. add 1 glass of water (200 ml ) to the Vessel containing milk and heat for 2-3 minutes, on Medium Flame.
Empty content of Weikfield Flooda mix Pack into the milk and boil it while Stirring Continuously for 10-15 minutes until the mixture becomes creamy
Remove the Vessel from the Flame and allow the mixture to cool.
Refrigerate to chill (Do Not Deep Freeze) and your Weikfield Falooda is ready to serve.