Organic: Tata Sampann Organic Pulses are sourced from certified organic farms where no chemical fertilisers or pesticides are used.

Produce Of Organic Farming: Tata Sampann Organic Pulses are produced and processed as per the NPOP standards of India and NOP.

Unpolished: They do not undergo any artificial polishing with water, oil, or leather, thereby retaining their goodness and wholesomeness.

Stringent Quality Check: Ensures that the grains of dal are uniform in size and colour.

Chef Recommended: Recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar. So whenever you are in the mood to cook something easy and delicious, dive into the scrumptious taste of Tata Sampann pulses and enjoy a delicious meal! Explore Tata Sampann Organic Pulses range – Toor Dal, Masoor Dal, Chana Dal, Urad Whole, Chana Dal, Moong Dal, Urad Dal, Moong Dal, Rajma (Red), Brown Chana, Moong Chilka, and Kabuli Chana.

How to Use