Relish the earthy aroma, delicious taste and crunchiness of our Jeera Ajwain Crackers. What ingredients make our Crackers so delicious? All it takes to lighten up your day is this flavorful combination of jeera and ajwain. Made using almond meal flour, sesame seeds and flaxseeds, our baked crackers have a wholesome crunch. The earthiness from the jeera and ajwain pack oodles of flavour in every bite. The ingredients have been carefully curated to make the crackers a healthy and low-calorie treat. How will the Crackers benefit me? Our crunchy cracker biscuits are packed with the nutrition of pure ingredients. Almond meal flour in the crackers makes them fibre dense and gives them a light, flaky texture. Jeera and Ajwain are known to be good sources of antioxidants. They also help in maintaining blood sugar and pressure levels. No cholesterol and zero trans-fat makes them a healthier choice over oily and fried snacks to fulfil your savoury kick. The baked crackers are also plant-based, vegan and free from any allergens such as gluten, peanut, soy, and wheat. How can I enjoy and preserve its crunchiness? Inspire the chef inside you to whip up a quick and delicious cheese cracker platter or add a crunch to your soups and salads, with our tasty crackers. Perfect no-prep munching during breakfast, tea-time and midnight, these crackers serve as a flavourful snack anytime during the day. The smart packaging is resealable, allowing you to maintain their freshness even after several uses. In order to sustain their crunchiness, they must be stored in a cool and dry place. Why choose She Made Foods? At She Made Foods, we take pride in working towards and sustaining a healthier tomorrow. Made using natural ingredients and flavours, all our products are free from preservatives, refined sugar, artificial flavours and colours. We ensure our nutritious products are clean-label, making them deliciously wholesome for kids and adults alike. Allergen information: Contains nuts. Free from any allergens such as gluten, peanut, soy, and wheat. Weight : 56.6 g

Nutritional Facts