RUSTIK PAUSHTIQ Methi Paratha Pre-Mix - Free From Preservatives

Product Condition: New (Sealed Pack)
  • Product Code: 40265534
  • Stock Availability : 100
₹178.20 ₹180.00
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About the Product

Rustik Paushtiq Methi Paratha Premix makes cooking a seamless experience at home. A versatile food item that works well for any meal, Rustik Paushtiq makes it a lot easier to cook. Skip the tedious process of buying individual items and measuring them out. With the Rustik Paushtiq Methi Paratha Premix, roll out parathas just like a seasoned chef. Made from whole wheat flour, the product is healthy. Whole wheat is a powerhouse of antioxidants and provides other minerals and vitamins. It also contains methi, which has antibacterial and anti-inflammatory properties. Seasoned with salt, dry chilli powder, and jeera powder, Rustik Paushtiq Methi Paratha Premix is a heavenly delight. Every bite you take of the Rustik Paushtiq Methi Paratha is a fond remembrance of the good old days. Bond over fresh hot methi parathas with your friends and family. Whether it is to keep you going in the morning, or fill your tummy the night, Rustik Paushtiq Methi Paratha Premix is your handy product. If you enjoyed Rustik Paushtiq Methi Paratha Premix, be sure to explore the other range of paratha Premix offered by Rustik Paushtiq on Big Basket.

Benefits

  • The product is free from preservatives.
  • The product does not contain any artificial colours or flavours.
  • It is also free from trans-fat and cholesterol.

Ingredients

Whole Wheat Atta, Dehydrated Methi, Red Chili Powder, Salt, Jeera Powder

Nutritional Facts

Nutrition Values (per 100g):

  • Calories - 207 kcal
  • Total Fat - 1.4g
  • Saturated Fat - 0.2g
  • Trans Fat - 0g
  • Cholesterol - 0mg
  • Sodium - 345 mg
  • Total Carbohydrate - 40.6g
  • Dietary Fiber - 1.6g
  • Total Sugars - 0g
  • Protein - 8.4g

How to Use

  • The product has a shelf life of 6 months from the date of packing.
  • Upon opening, store the contents of the pack in an airtight container.
  • Add 250 g of the paratha Premix to a bowl with enough water to knead it.
  • Rest the dough for 10 minutes and break it into small balls.
  • Roll the balls into parathas and cook them in a non-stick pan. For a healthier version, avoid oil.

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