Elevate your weeknight meals with this prized cut of meat. Lamb loin is incredibly tender and best cooked quickly on the grill or in a pan

Lamb’s flavour is affected by where it’s raised, what it eats, and how old it is at slaughter, and what type of sheep it is. Generally, the younger the lamb, the sweeter the meat will be. QNZ make sure to deliver the best of lamb loins with rich in natural flavours to the doorstep of end users.

QNZ Lamb Loins are directly behind the ribs, running down the spine towards the animal’s hindquarters, are the lamb loins.  It is a popular cut of lamb and is usually the most tender cut