To make a salted drink:

• Take 3-4 tablespoonful of sattu in a glass. 
• Add chilled water and stir till lumps dissolve.
• Add rock salt, Roasted Cumin Powder, Lemon Juice, Chopped Corriander and Mint leaves. You can add finely chopped Green Chilli and Onion for more taste.
• Stir well and enjoy the Nutricious, Refreshing and Energising drink.

To make a sweet drink:

• Take 3-4 table spoonfull of sattu in a glass.
• Add chiled water and stir till lumps dissolve.
• Add Rock Sugar, Jaggery Powder, Lemon juice. You can add cardamom powder also. 
• Stir well and enjoy the Nutricious, Refreshing and Energising drink.

Other Uses:

• Instant Puran for puran poli. 
• Stuffed Kachori, Paratha, Litti.
• Sattu laddoo. 
• With Buttermilk and Lassi.