Naturally Yours Chickpea Pasta is a gluten-free pasta that is a rich source of plant-based proteins, fibre and minerals. It comes with a great taste and is also high in iron and potassium. One of the major benefits of legume-based pasta is that it contains four times the amount of fibre as compared to traditional ones and one third fewer carbohydrates. The amino acids found in legumes aid cell repair, muscle tissues, and tissue growth. Since it is rich in both fibre as well as proteins, it is extremely filling in nature and is loaded with goodness and flavour throughout. This, in turn, prevents overeating thus making it a good option for weight management and weight loss. 

• It is a gluten-free product made from the finest quality chickpeas.
• A great option and suitable for vegans.
• Rich in dietary fibre, protein and good amino acids.
• It has no preservatives, artificial colour and MSG.

Nutritional Facts