Namaste Kitchens Kura Karam can be used to spice up your mother's curry to suit your taste. Kura Karam is made from 100% natural ingredients like Red chilly, garlic, jeera, coriander and urad dal. It helps replace regular chilli powder and try a tasty, spicy twist. It has anti inflammatory properties and can help your body fight fever and cold. You can add it to any vegetarian or non-vegetarian curry. Coriander helps lower blood sugar levels while garlic reduces blood pressure. Try it once and you'll never go back to the regular masalas! Try our wide range of powders including Curry leaf powder, Kandi Podi, Bitter Gourd Spicy Powder and many more on BigBasket.

Benefits

1. Fights fever, cold

2. Anti-inflammatory

Nutritional Facts