Chaat Masala, a vibrant and tangy spice blend, is a quintessential ingredient in Indian street food and snacks. Crafted from an intricate mix of flavours, it features black salt for a distinct salinity, dry mango for a tart kick, and black pepper for subtle heat. Cumin and coriander offer earthy undertones, while pomegranate seeds add a fruity twist. Dry ginger, mint leaf, and nutmeg lend aromatic complexity, and asafoetida, cloves, and turmeric provide depth. This spice mix transforms humble ingredients into a burst of flavours, enhancing the taste of chaats, fruit salads, and snacks, making every bite a delightful explosion of taste.