Mayurank Chiraunjee seeds are cooling in nature and are recommended in summers and hence reducing the burning sensation of the body. This seed also quenches thirst. Chiraunjee consumption improves skin texture and removes blemishes. This seed is used to cure blood infections and improve the digestive system. Chiraunjee improves memory and brain capacity. This seed is also used to treat wounds. Chiraunjee is commonly used to add flavour to dishes like sweet dishes like Kheer, kulfi and ice creams. Delicious foods offer fresh and hygienically packed and processed Chiraunjee.

Benefits