This is suitable for all types of meat, seafood. Spice up your favourite dishes with sweet chilli sauce. Dipping for fish cakes, spring rolls, sausage and all types of fried, steamed, grilled, BBQ and roasted meats, seafood and vegetables.

Phiboonchai Maepranom Thai Chili Paste Co., Ltd. was established in 1959 by Mr Sirichai and Mrs Pranom Daengsupha and began with only a single product of Thai Chili Paste in glass bottles under the trademark “Maepranom Brand”. Later, the business evolved and has grown to be one of the Chili pastes, dipping sauces, curry pastes, and instant seasonings under “Maepranom Brand” and “Siam Kitchen Brand”.

How to Use