MOI SOI Sichuan Chilli Oil 175 g + Sapo/Shanghai Hot Chilli Sauce 175 g

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MOI SOI Sichuan Chilli Oil 175 g + Sapo/Shanghai Hot Chilli Sauce 175 g

Product Condition: New (Sealed Pack)

Product Code: 1221656
Stock Availability : 100

₹366.30 ₹560.00

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About the Product

MOI SOI Sichuan Chilli Oil - Used As Spread, Marinade, Dip & For Making Chinese, Asian, Thai & Stir Fry Dishes, Vegan 175 g

Moi Soi Sichuan Chilli Oil is made from a combination of 3 mouth-watering varieties of chilly. This 100% vegetarian recipe is made with all-natural ingredients and uses no artificial preservatives, colours or flavour enhancers like MSG, NO MSG. It has just the right amount of heat to spice up any Asian, Thai & Chinese dish with a chilly kick. The oil is infused with Sichuan chilli flakes. It has bold, spicy, and pungent flavours. Use it to stir-fry, make noodles, fried rice or flavour your soups - It is an extremely versatile sauce to Make restaurant-style Asian food at home with our range. It is used for Cooking, Dip, Spread, Marinade, Stir Fry. It is Vegan Friendly and is used as Chinese, Oriental, Asian and Thai Sauce.

MOI SOI Sapo/Shanghai Hot Chilli Sauce - Used As Spread, Marinade, Dip & For Making Chinese, Asian, Thai & Stir Fry Dishes, Vegan 175 g

Moi Soi Sapo Sauce is made from glossy Hoisin sauce, fresh garlic, and aromatic Pandi chillies. The sauce has perfectly balanced sweet, salty, and spicy flavours to create a unique Asian taste. This 100% vegetarian recipe is made with all-natural ingredients and uses no artificial preservatives, colours or flavour enhancers like MSG, NO MSG. It is made with a unique blend of variant ingredients. Use it to stir-fry, make noodles, fried rice or flavour your soups - It is an extremely versatile sauce to Make restaurant-style Asian, Thai, Chinese food at home with our range. It is used for Cooking, Dip, Spread, Marinade, Stir Fry. It is Vegan Friendly and is used as Chinese, Oriental, Asian and Thai Sauce.

Ingredients

MOI SOI Sichuan Chilli Oil - Used As Spread, Marinade, Dip & For Making Chinese, Asian, Thai & Stir Fry Dishes, Vegan 175 g

Edible Vegetable Oil (23%) (Sunflower Oil), Chilli Paste (12%), Red Chilli Sauce (7%), Red Chilli (6%), Garlic, Onion, Tomato Sauce (6%), Spices And Condiments, Seasoning, Salt, Sugar, Permitted Class Ii Preservatives - Potassium Sorbate (Ins 202) And Sodium Benzoate (Ins 211).

MOI SOI Sapo/Shanghai Hot Chilli Sauce - Used As Spread, Marinade, Dip & For Making Chinese, Asian, Thai & Stir Fry Dishes, Vegan 175 g

Edible Vegetable Oil (22%) (Sunflower Oil), Red Chilli (12%), Hoisin Sauce (9% - Acetic Acid, Allura Ac), Garlic, Onion, Ginger, Seasoning, Salt, Sugar, Vinegar, Spices And Condiments, Permitted Class Ii Preservatives - Potassium Sorbate (Ins 202) And Sodium Benzoate (Ins 211).