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  • MOI SOI Sichuan Chilli Oil 175 g + Black Bean Sauce 175 g

MOI SOI Sichuan Chilli Oil 175 g + Black Bean Sauce 175 g

Product Condition: New (Sealed Pack)
  • Product Code: 1221650
  • Stock Availability : 100
₹366.30 ₹560.00
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About the Product

MOI SOI Sichuan Chilli Oil - Used As Spread, Marinade, Dip & For Making Chinese, Asian, Thai & Stir Fry Dishes, Vegan 175 g

Moi Soi Sichuan Chilli Oil is made from a combination of 3 mouth-watering varieties of chilly. This 100% vegetarian recipe is made with all-natural ingredients and uses no artificial preservatives, colours or flavour enhancers like MSG, NO MSG. It has just the right amount of heat to spice up any Asian, Thai & Chinese dish with a chilly kick. The oil is infused with Sichuan chilli flakes. It has bold, spicy, and pungent flavours. Use it to stir-fry, make noodles, fried rice or flavour your soups - It is an extremely versatile sauce to Make restaurant-style Asian food at home with our range. It is used for Cooking, Dip, Spread, Marinade, Stir Fry. It is Vegan Friendly and is used as Chinese, Oriental, Asian and Thai Sauce.


MOI SOI Black Bean Sauce - Used As Spread, Marinade, Dip & For Making Chinese, Asian, Thai & Stir Fry Dishes, Vegan 175 g

Moi Soi Black Bean Sauce is made from handpicked Sichuan peppers, freshest chillies and aromatic garlic. Black Bean cooking sauce can be used to spice up any vegetable or chicken dish. This sauce is spicy, sweet, and salty. It has a deep umami flavour that is like soy sauce. This 100% vegetarian recipe is made with all-natural ingredients and uses no artificial preservatives, colours or flavour enhancers like MSG, NO MSG. Use it to stir-fry, make noodles, fried rice or flavour your soups. It is an extremely versatile sauce to Make restaurant-style Asian food at home with our range. It is used for Cooking, Dip, Spread, Marinade, Stir Fry. It is Vegan Friendly and is used as Chinese, Oriental, Asian and Thai Sauce.

Ingredients

MOI SOI Sichuan Chilli Oil - Used As Spread, Marinade, Dip & For Making Chinese, Asian, Thai & Stir Fry Dishes, Vegan 175 g

Edible Vegetable Oil (23%) (Sunflower Oil), Chilli Paste (12%), Red Chilli Sauce (7%), Red Chilli (6%), Garlic, Onion, Tomato Sauce (6%), Spices And Condiments, Seasoning, Salt, Sugar, Permitted Class Ii Preservatives - Potassium Sorbate (Ins 202) And Sodium Benzoate (Ins 211).

 

 


MOI SOI Black Bean Sauce - Used As Spread, Marinade, Dip & For Making Chinese, Asian, Thai & Stir Fry Dishes, Vegan 175 g

Edible Vegetable Oil (22%) (Sunflower Oil), Roasted Black Bean (7%), Garlic, Onion, Ginger, Soya Sauce, Hp Sauce, Fresh Red Chilli, Seasoning, Onion Powder, Garlic, Salt, Sugar, Spices And Condiments, Permitted Class Ii Preservatives - Potassium Sorbate (Ins 202) And Sodium Benzoate (Ins 211).

 

 

 

Nutritional Facts

MOI SOI Sichuan Chilli Oil - Used As Spread, Marinade, Dip & For Making Chinese, Asian, Thai & Stir Fry Dishes, Vegan 175 g

Per 100 g: -

  • Calories - 692.2 g
  • Total Fat - 65.9 g
  • Saturated Fat - 5.9 g
  • Trans Fat BLQ
  • Sodium - 1901.8 mg
  • Carbohydrate - 21.6 g
  • Dietary Fibre - 10.9 g
  • Added Sugar BLQ
  • Protein - 3.1 g
  • Cholesterol BLQ
  • Calcium - 56.2 mg
  • Potassium - 886.15 mg
  • Iron - 4.0 mg

MOI SOI Black Bean Sauce - Used As Spread, Marinade, Dip & For Making Chinese, Asian, Thai & Stir Fry Dishes, Vegan 175 g

Per 100 g:-

  • Calories - 451.2 g
  • Total Fat - 33.7 g
  • Saturated Fat - 3.6 g
  • Trans Fat BLQ
  • Sodium - 3124.5 mg
  • Carbohydrate - 34.0 g
  • Dietary Fibre - 7.1 g
  • Added Sugar - 3.3 g
  • Protein - 2.9 g
  • Cholesterol BLQ
  • Calcium - 2.3 mg
  • Potassium - 17.8 mg
  • Iron - 0.1 mg

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