Modern 100% Whole Wheat Bread is made with significant amounts of whole grain flour and usually wheat. It is considered much healthier than white bread. The whole wheat flour bread provides fibre, protein, vitamin E and B, magnesium, manganese, iron, phosphorus, potassium, and zinc. It is the most common type of bread used to make sandwiches other than white sandwich bread. It is very healthy and safe to add to your daily diet. This bread is high in fibre and other nutrients compared to other white bread. This Whole Wheat Bread is made using natural ingredients and is free from any preservatives.

Storage and Uses