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La Molisana Capelli D'Angelo N°100

Product Condition: New (Sealed Pack)
  • Product Code: 40205090
  • Stock Availability : Out Of Stock
₹272.25 ₹275.00
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About the Product

During the Renaissance, the shape was exclusively homemade and because of the extremely hardworking preparation are considered virtually impossible and therefore an exclusive privilege. The nuns had learned this hard job and became a specialist in preparing them. They suggest capellini especially to the new mothers because legends said it was useless to increase mothers’ milk production. For their extreme fragility are dried in nests: a functional solution for transport them.

Ingredients

Durum wheat semolina pasta. Allergens: contains wheat (gluten). May contain traces of soy .

How to Use

Step 1: Boil water in a large pot | Tip: 1 lt for each 100 g of pasta

Step 2: Add 1 tbsp. salt | Tip: 1 tablespoon of salt for each litre of water

Step 3: Bring water to boil over high heat. | Tip: to do it quicker cover the pot

Step 4: When water boils add pasta | Tip: around 70/80g per person

Step 5: Stir pasta often to avoid it sticking | Tip: use a wooden spoon

Step 6: Test the pasta cooking by tasting it.

Step 7: Drain the pasta "al dente"| Tip: each kind of pasta has a cooking time usually indicated on the package.

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