Mix Farsan is a term for a variety of roasted or fried snacks that are mixed with salt and spices. It is a popular snack in Gujarati and Rajasthani cuisine. Mix Farsan has a crunchy, crispy, savory and sometimes sweet taste. It can be eaten as a snack by itself or with some chopped onion, coriander leaves and lemon juice. It can also be used as a topping for chaat dishes like misal pav, bhel puri, papdi chaat or ragda patties. 

This product promises superior quality and taste with its fresh crispy ingredients. The tangy and low cholesterol content makes this mouth-watering snack best match for teatime and other tea parties

Nutritional Facts