Kitchens Of India Dal Bukhara - Ready To Eat Indian Dish

Product Condition: New (Sealed Pack)
  • Product Code: 40001333
  • Stock Availability : 100
₹113.26 ₹130.00
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About the Product

Craving to eat something special tonight? No worries. Get Kitchens of India Dal Bukhara, a ready-to-eat pack by ITC, and you can relish this famous dish with minimal effort. So, you never have to worry about making comprises when you’re short of time and in dire need of something delicious. Kitchens of India Dal Bukhara draws inspiration from the world-renowned dish created by the Master Chefs of ITC Hotels. It captures the true essence of Bukhara cuisine and is packed with rich, creamy, smoky, and mouth-watering flavours as whole black gram lentils are cooked in tomato gravy. Allow your taste buds to experience one of the finest offerings of Indian cuisine, in a convenient ready-to-eat pack. Quick and easy, Kitchens of India ready to eat Dal Bukhara can be ready in just a few minutes. Simply, microwave the contents for 2 minutes or simmer in a frying pan for 3-5 minutes. Voila! Your delectable Dal Bukhara is ready. 

Ingredients

Water, Urad Dal (12.4%), Tomato Paste (7.1%), Milk Cream, White Butter (2.9%), Garlic, Iodised Salt, Ginger And Chilli Powder.

Features

  • Savour delicious Dal Bukhara in just minutes as Kitchens of India brings it in a convenient ready-to-eat pack.
  • Heat the contents in a microwave for 2 minutes, or simmer it on the frying pan for 3-5 minutes.
  • A delectable meal to satisfy your taste buds, Kitchens of India Dal Bukhara is made with whole black gram lentils cooked in a rich, creamy tomato gravy.
  • Kitchens of India Dal Bukhara is a ready-to-eat meal inspired by the famous dish created by the Master Chefs of ITC Hotels.
  • It is sterilized using retort process technology and packaged in a special 4-layer pouch that keeps the food fresh and retains its flavour and taste until consumption. Hence, it contains no added preservatives.

How to Use

  • Method 1: Cut the pouch, empty the contents into a frying pan, and heat for 3-5 minutes while stirring. Serve hot.
  • Method 2: Cut pouch, empty contents into a microwave dish, heat on high for 1-2 minutes, and serve hot.
  • Method 3: Immerse the foil pouch in boiling water for 3-5 minutes. Cut open and serve hot.

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