Harima Arrowroot Powder comes with a dense source of energy and is used widely in both sweet and savoury dishes. Arrowroot Powder is white and powdery like corn starch but ranks high on nutritional content. This nutrient-rich starch is used as a healthier alternative for baking foodstuffs such as bread, pasta, and cakes and serves as a replacement for corn starch. Arrowroot flour blends well with a wide range of ingredients making this starchy flour a key component in infant formulas and confectioneries. Its qualities like easy to digest, gluten-free and high in nutrients make it an ideal choice to meet the demands of children and other adults who need mild food. Explore an entire range of Harima products and many more only on Big Basket!

Nutritional Facts