Made in small batches in the traditional way Dr. Gluten Raw Banana Flour is a healthy, Gluten-Free & vegan substitute to your regular boring & not so healthy wheat flour. It is suitable for people on Paleo Diet and on cooking Raw Banana Flour has negligible taste or aroma of Bananas and rather its consistency is very similar to your regular wheat flour, and uses 25 percent less volume in comparison to your regular Flour. Due to its good Binding Capabilities, no Additional Gum or Starches are required to bind this flour. Apart from Indian breads Cookies, Brownies and Breads can also be baked with Dr Gluten Raw Banana Flour.

Nutritional Facts