This is made with natural sugarcane juice and natural ginger. Jaggery is known as a traditional remedy for fighting the ill effects of pollution on our lungs. It has iron and many other natural minerals and micronutrients. Ginger Jaggery is a natural shield against viruses that increased the action of digestive enzymes. Ginger (sonth) and Jaggery (gur) are a match made in heaven. Not only do the two flavours complement each other, but the duo also helps warm our spirits in extremely cold weather, and is inevitably carried by most mountaineers to keep up their strengths in harsh mountain terrains. Add to tea or coffee, breakfast cereal, sambhar, rasam, kheer, or payasam, or just have a spoonful in warm water to stay fit. We have made this with a blend of the traditional and scientific process which meets all national and international standards.