Bobs Red Mill Gluten Free Egg Replacer

Product Condition: New (Sealed Pack)
  • Product Code: 40153525
  • Stock Availability : 100
₹692.01 ₹699.00
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About the Product

Bob's Red Mill Gluten Free Vegan Egg substitute is a vegan baking essential made with four simple and clean ingredients: potato starch, tapioca flour, baking soda, and psyllium husk fiber - no grains, soy, gluten or beans. This proprietary powdered egg substitute is the perfect ingredient for egg-free baking and can be used in cakes, cookies, muffins, pancakes, quick breads and more. It's so easy to use: just add water in varying amounts depending on if you are replacing an egg white, yolk, or whole egg. It is a 100% natural product, with no preservatives Weight : 340 gm Store in a cool, dry place. Keeps best refrigerated or frozen after opening.

Ingredients

Potato Starch, Tapioca Flour, Baking Soda, Psyllium Husk Fiber.

How to Use

Just add water in varying amounts depending on if you are replacing an egg white, yolk, or whole egg. This Gluten-Free Egg Replacer is for all your baking needs cookies, cakes, muffins, quick bread, brownies, pancakes and more.

Nutritional Facts

30 cal / 10 g
Product Details
Color Blue
Country Of Origin India
Design Type Regular Fit
Fabric Cotton
Style Solid
Type Long Sleeves

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