Aadi Khada Masala is 100% Raw Spices. Each one of them is selected from the best of its Origins. That’s why each one of them will give you an amazing aroma to fall for. The Khada Masala blend typically consists of a combination of whole spices. The specific composition may vary depending on regional preferences and personal taste. Khada Masala is primarily used in Indian cuisine to add depth and complexity to various dishes. It is commonly used in curries, stews, rice dishes, and lentil preparations. It is often added to the cooking process at the beginning to infuse the flavours into the dish. It can also be dry-roasted before grinding to enhance the aroma. The Khada Masala is usually packaged in airtight containers to preserve its flavour and aroma.

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